INGREDIENTS
Ice cubes
30ml orange and rosemary infused Samai White Rum
30ml Martini Rosso
20ml Campari
1 sprig of fresh rosemary
1 orange peel
PREPARATION
In a mixing glass, add ice along with all other ingredients and stir carefully. Double strain into a rock glass with a single large ice cube. Garnish with fresh rosemary and an orange peel.
